past series
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Mostly Martha
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Kitchen Stories Scientists at the Home Research Institute in Sweden send Folke Nilsson to rural Norway to study the kitchen routines of Isak, a bachelor farmer. From a high, custom-made observation chair in the kitchen, few activities escape the Folke’s gaze. But under no circumstances must Folke be spoken to or included in kitchen activities. Despite these rules, a grand friendship is forged between Folke and Isak. 2003 95 minutes Director: Bent Hamer |
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Tampopo Billed as the first Japanese “Noodle Western,” Goro and Gun are truck drivers passing through town when they meet Tampopo who runs a small noodle shop called Lai Lai. Business is grim, so Goro recruits a group of specialists to help devise the perfect bowl of noodles and make her shop the leading Ramen den in town. 1985 114 min. Director: Juzo Itami |
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What's Cooking? British director Gurinder Chadha (Bend It Like Beckham) explores the cultural, familial, and social traditions of four very different families, each celebrating Thanksgiving in Los Angeles. The families - one African-American, one Latino, one Jewish, and one Vietnamese - differ in the ways that they interact, the ways that they celebrate, and, of course, in what's cooking on the stove. 2000 109 minutes Director: Gurinder Chadha |
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Big Night A provocative tale of two immigrant brothers, Primo and Secundo, fighting to save their struggling restaurant. A friend offers to call famous jazz musician Louis Prima to play a special benefit at their restaurant. Primo begins to prepare his masterpiece, a feast of a lifetime, for the brothers' big night. Awarded the 1996 Sundance Award for Screenwriting. Stars Tony Shalhoub, Stanley Tucci, Minnie Driver, Isabella Rosselini, and Ian Holm. 1996 107 min. Director: Campbell Scott & Stanley Tucci |
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